FULLFILLMENT THROUGH HOME COOKING

Being a retired  accountant I am often  jokingly accused of  having "cooked  the books" in  the past. Since then I added edibles and learned that cooking keeps me out of mischief and drunken stupor.  Let me share with you recipes on a weekly basis that brought me adoration and applause from  my wife and grandchildren and other local  dignitaries. Recipes that are yummy yet will not take too much of your leisure time and are easy to prepare at reasonable costs. 

A word of caution

I am not the original author of any of the recipes shown, but then who is. Wherever possible I let you in on my source(s). Cooking may not be the oldest profession in the world, but certainly just as fullfilling, sensual and erotic.